Producer: Chateau Le Puy
Wine: 2011 Cotes de Francs BarthelemyVarietals: 85% Merlot, 14% Cabernet Sauvignon, 1% Carmenere
Nose: Wood, leather with hints of spice
Palate: Dark fruit, plum, good extract. Decant min 2 hours
Food: Wild boar, grilled red meats, duck
Cellaring: Drink now or cellar for several decades (hand waxed bottle)