Producer: Chateau Le PuyÂ
Wine: 2011 Cotes de Francs Barthelemy Varietals: 85% Merlot, 14% Cabernet Sauvignon, 1% Carmenere
Nose: Wood, leather with hints of spice
Palate:Â Dark fruit, plum, good extract. Decant min 2 hours
Food:Â Wild boar, grilled red meats, duck
Cellaring:Â Drink now or cellar for several decades (hand waxed bottle)